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Rhubarbecue™ Sauce for Wild Game

Rhubarbecue™ Sauce for Wild Game

duck breast salad

Elevate Your Wild Game Cuisine: 7 Unique Venison Dishes with Croix Valley Rhubarbecue™ Sauce

Calling all adventurous foodies and fans of wild game! Prepare to embark on a tantalizing culinary journey as we introduce you to the extraordinary Croix Valley Rhubarbecue™ Sauce. Infused with the tangy goodness of rhubarb, this BBQ sauce is the perfect partner for elevating your venison and wild game dishes. Embrace the bold flavors of the wilderness and the zesty twist of rhubarb with these seven unique and elevated creations:

  1. Rhubarbecue™ Venison Ribs

    • Marinate venison ribs in Rhubarbecue™ Sauce and a blend of aromatic spices.
    • Slow-smoke until tender and brush with more sauce for a finger-licking feast.
  2. Rhubarbecue™ Wild Game Burger

    • Combine ground venison with Rhubarbecue™ Sauce, caramelized onions, and minced garlic.
    • Grill to perfection and serve on a toasted brioche bun with arugula and brie for an unforgettable burger.
  3. Rhubarbecue™ Grilled Quail

    • Glaze quail with a mix of Rhubarbecue™ Sauce, honey, and Dijon mustard.
    • Grill until golden brown and serve with a side of wild rice pilaf and sautéed greens.
  4. Rhubarbecue™ Elk Tacos

    • Cook elk meat in Rhubarbecue™ Sauce and smoky chipotle for a burst of flavors.
    • Pile onto corn tortillas and top with pickled red onions and avocado crema.
  5. Rhubarbecue™ Wild Boar Sliders

    • Slow-cook wild boar in Rhubarbecue™ Sauce, apple cider vinegar, and brown sugar.
    • Assemble on mini slider buns with tangy coleslaw for a savory bite.
  6. Rhubarbecue™ Bison Stir-Fry

    • Sauté bison strips with colorful bell peppers in Rhubarbecue™ Sauce, soy sauce, and ginger.
    • Serve over steamed jasmine rice and garnish with sesame seeds and green onions.
  7. Rhubarbecue™ Duck Breast Salad

    • Grill duck breast basted with Rhubarbecue™ Sauce and orange zest for a vibrant glaze.
    • Slice and arrange over mixed greens, candied walnuts, and crumbled goat cheese, drizzled with rhubarb vinaigrette.

Let Croix Valley Rhubarbecue™ Sauce become the secret weapon in your kitchen, elevating your venison and wild game dishes to new heights. The rhubarb-infused BBQ sauce adds a delightful tangy note to classic wild game recipes, creating a harmonious fusion of flavors. From tender venison ribs to succulent wild boar sliders, each dish showcases the richness of wild game meat, enhanced by the unique twist of rhubarb. Get ready to enthrall your adventurous diners with a wild game menu that celebrates both the untamed wilderness and the art of culinary innovation.

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