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Peach Habanero BBQ Sauce

Peach Habanero BBQ Sauce

 

Ingredients:

1/2 Gallon Croix Valley Base BBQ Sauce

1 #10 Can Sliced Peaches in Juice

1/4 Cup Habanero Peppers, seeds and stems removed

 

Directions: 

1. Dice Habanero Peppers and blend with peaches in food processor or with immersion blender until smooth.

2. Mix with Base BBQ sauce.  Cover, label, date and refrigerate. 

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